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Red cabbage to duck or goose

Schwierigkeitsgrad Zubereitungszeit
15Minuten
Kochzeit Zeitaufwand total Portion
1Minuten 16Minuten
Nutritions
0 Kalorien 0.0g Zucker 0.0g Fette 0.0g Proteine

Zubereitung

Red cabbage we cut on diced and add the finely grated apple. Pour in wine and a bit of water. Season with salt and caraway seeds and let it cook. When cabbage is soft, try again and again season with salt and caraway seeds and add bacon for better taste.


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sikorova.dorota

2009-11-12, Rezept besucht: 12768x


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